Mac N’ Cheese

Enjoy A Hot Bowl of Velveeta Mac N’ Cheese!

 

Mac N Cheese

Allergens:

GlutenMilkSoy


Ingredients

HEAVY CREAM, MILK, CONTAINS LESS THAN 0.5% OF: MONO AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, CHEDDAR CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, WHEY, MILK PROTEIN CONCENTRATE, MILKFAT, WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CALCIUM PHOSPHATE, SALT, SODIUM ALGINATE, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, APOCAROTENAL COLOR, ANNATTO COLOR, SALT, PEPPER, FRESH GARLIC, A BLEND OF VEGETABLES [PUREES CARROT, CELERY, ONION, SAUTEED ONION, RED BELL PEPPER, DEHYDRATED TOMATO, CARROTS, GREEN BELL PEPPER, ONION, JUICES ONION, GARLIC, SHALLOT, CARROT], SUGAR, SALT, YEAST EXTRACT, HYDROLYZED CORN PROTEIN, CONTAINS 2 OR LESS OF THE FOLLOWING: MALTODEXTRIN, CANOLA OIL, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, MODIFIED FOOD STARCH, SPICE, HYDROLYZED SOY PROTEIN, BURGUNDY WINE SOLIDS